Black Currant Jelly

According to Cornell University, less than one in a thousand Americans have tasted black currants.

That's really too bad--black currants make really good jelly. It's tart, smooth, and intensely flavored. It's tart, like passion fruit with a hint of cherry. It's a deep maroon color like the images shown here.

It's marvelous on your morning toast. It's your new favorite jelly.

This bright, smooth, and flavorful midnight blue jelly will be one of your favorites. It’s made in small batches with sweetened, fresh fruit with no fillers, corn syrup, or preservatives for an intense fruit flavor

Each attractive glass jar contains 8oz of premium jelly.